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The Craighaar Hotel offers dining in both the restaurant or bar. Well-chosen menus are on offer and only fresh, quality Scottish ingredients are used. A dinner may include haggis croquette on a redcurrant and port jus, Arbroath smokie and potato soup, Scotch beef fillet and delightful desserts.

Open All Year except 26th Dec and 1-2 Jan 55 Rooms Lunch       Dinner       MC/EU, AE, V, DC, SW, DE Children Welcome Parking Pets Welcome Vegetarian Disabled Access

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