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The Airds Hotel and Restaurant is one of Scotland finest and has an international reputation offering fine dining in a beautiful Highland setting. Focused on fresh local produce (some from their own garden) Airds Hotel maintains the highest quality standards. Dinner is an occasion, providing a relaxed romantic atmosphere suited to couples or groups of friends. The lounges enable you to wind down and relax before and after dinner whilst the highly professional staff ensure your meal is served with a balance between formality and friendliness. Lunch at Airds, although less formal, provides the same level of good service and quality ingredients. The restaurant has consistently won a Gold Award by Eat Scotland and was one of the first to achieve this prestigious award. Head Chef Paul Burns, a Fellow of The Master Chefs Association, has year on year won awards for his culinary skills.

Owner's Description : The restaurant at Airds Hotel is reputed to be one of the best in Scotland, fresh ingredients are a key feature of our award winning restaurant. Our lunch service is now a la carte so that diners have more flexibility, whether they want one course or three courses. Light lunches of soup and sandwiches or terrine are available in the lounges. It is all complemented by an impressive and varied wine list which includes some excellent vintages from the best growers and negociants. The cellar includes many affordably priced classics, both bottles and half bottles.

We are open all year except last 2 weeks in Jan 11 Rooms DB&B from £245 per couple Lunch       Dinner       MC,V,SW,DE Children Welcome Pets Welcome Guide Dogs Welcome

How to Get Here :
BY ROAD
Approximately 20 miles north of Oban and 27 miles south of Fort William.

From Glasgow - take the M8 west across the Erskine Bridge and turn left onto the A82 (Crianlarich) and head north to Ballachulish. Take the A828 to Oban and in Appin turn right at the "Port Appin"/Lismore Ferry" sign.

From Edinburgh - take the M9 towards Stirling. Follow the A84 and head towards Crianlarich (A82), carry on to Ballachulish. Take the A828 to Oban and in Appin turn right at the "Port Appin/Lismore Ferry" sign.

BY AIR
The nearest airports are Glasgow International which is approximately 2 hours and 30 minutes by road, and Edinburgh Airport which is 3 hours by road.