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Coul House Hotel

Guests are warmly greeted by owners Stuart and Susannah Macpherson, the resident proprietors, at Coul House Hotel - a pavilion-style mansion in extensive grounds. A log fire set in a beautifully carved wood fireplace lends a cosy feel to the house. la carte and table d'hote menus feature dishes with classic styling in the candlelit MacKenzie's Restaurant.

Coul House chef Garry Kenley and his crew offer contemporary Scottish cuisine with a fusion of Scottish and European styles using the best ingredients from the Highland Larder