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The Peat Inn
Chef Geoffrey and his wife Katherine have created a restaurant which is not only charming, but also offers top quality modern Scottish cuisine. Only the very best of local produce is used and is prepared with great skill. The wine list is formidable, offering not only an extensive choice, but value for money.
The Peat Inn by St Andrews has become only the third ‘Restaurant with Rooms’ in Scotland to attain both an EatScotland Gold Award and a Five Star Gold award from national tourism organisation VisitScotland’s Quality Assurance Scheme.
| Tuesday to Saturday
Lunch 12.30pm - 1.30pm
Dinner 7.00pm - 9.00pm |
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| | Parking Available | Disabled Access |
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The Peat Inn, Cupar
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TWO WINTER INDULGENCES from THE PEAT INN
Epicurean Indulgence
Includes Bed and Breakfast and the six course Tasting Menu excluding wines. Available Tuesday, Wednesday and Thursday until the end of February.
Prices from £295.00 per couple
Heart Warmer
2 day stay which includes Bed and Breakfast each morning and dinner from the Menu of the Day each evening. Available Tuesday, Wednesday and Thursday until the end of February.
Prices from £475.00 per couple
For further information, please send an enquiry to The Peat Inn.
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